Learn how to prepare the most famous sauce of Italian cuisine: the Ligurian Pesto!
By participating in this cooking class, you will have the opportunity to learn the authentic preparation of pesto according to the Genoese recipe. Each participant will work with his mortar and at the end the pesto product will be his.
Additional Information
No penalty for cancellation up to 48 hours before the event
Meeting Points:
10:00 – Via XXV Aprile 179 – Sestri Levante (GE) (Please come 15 min earlier!)
17:00 – Via XXV Aprile 179 – Sestri Levante (GE) (Please come 15 min earlier!)
